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Recipe for Tornado Potatoes
Food

Recipe for Tornado Potatoes from Mazola

July 20, 2025 Demian Vernieri

Mazola shared with us this delicious recipe for Tornado Potatoes, a fun and tasty twist on classic baked potatoes, perfect for campfires, BBQs, or family cookouts. Spiraled on skewers and grilled to crispy perfection, they’re […]

Recipe for Swiss Chard Ravioli
Food

Recipe for Swiss Chard Ravioli from Parmigiano Reggiano

July 13, 2025 Demian Vernieri

Parmigiano Reggiano shared this Swiss Chard Ravioli recipe, Swiss Chard Ravioli recipe, a classic dish that combines fresh pasta with a rich filling of ricotta, Parmigiano Reggiano, and tender chard. Finished with melted butter and […]

Recipe for Vegetable Samosa
Food

Recipe for Vegetable Samosa from Parmigiano Reggiano

July 6, 2025 Demian Vernieri

Parmigiano Reggiano shared this Vegetable Samosa recipe, courtesy of Anna Fracassi. These Vegetable Samosas are a crispy, golden treat filled with a flavourful mix of spiced potatoes, peas, and Parmigiano Reggiano. Perfect as an appetizer […]

Recipe for Roasted Chicken Nachos with Chipotle Cheese Sauce
Food

Recipe for Roasted Chicken Nachos with Chipotle Cheese Sauce from Mazola

June 29, 2025 Demian Vernieri

These Roasted Chicken Nachos with Chipotle Cheese Sauce from Mazola are the ultimate crowd-pleasing appetizer or game day snack. Layered with tender chicken, sautéed veggies, and a smoky, creamy chipotle cheese sauce, they’re finished with […]

Recipe for Yogurt Marinated Crispy Salmon
Food

Recipe for Yogurt Marinated Crispy Salmon from Farm Boy

June 22, 2025 Demian Vernieri

This Yogurt Marinated Crispy Salmon recipe from Farm Boy is full of bold, vibrant flavours and comes together with just a quick marinade and a short roast in the oven. Served with naan, fresh veggies, […]

Recipe for Summer Peach Cake
Food

Recipe for Summer Peach Cake from Mazola

June 15, 2025 Demian Vernieri

Celebrate peach season with this simple yet delicious Summer Peach Cake from Mazola, bursting with fresh fruit and warm, buttery flavour. Baked in a skillet or round pan, it flips into a beautiful, golden dessert […]

Recipe for Broccoli and Walnut Orecchiette
Food

Recipe for Broccoli and Walnut Orecchiette from Professor Tim Spector

June 8, 2025 Emilea Semancik

Professor Tim Spector’s Broccoli and Walnut Orecchiette is a perfect example of how pasta can be a base for building flavour and texture while supporting a healthy blood sugar response. The walnuts provide healthy fats, […]

Recipe for Cypriot Olive Bread
Food

Recipe for Cypriot Olive Bread from Irene Matys

June 1, 2025 Emilea Semancik

This extraordinary Cypriot Olive Bread from Irene Matys captures the very essence of Cyprus in every aromatic bite. A treasured family recipe passed down through generations, this rustic loaf delivers a perfect contrast of textures—crispy, […]

Recipe for Lemon Blueberry Bread Pudding
Food

Recipe for Lemon Blueberry Bread Pudding from Chef Craig Flinn

May 25, 2025 Emilea Semancik

Chef Craig Flinn’s Lemon Blueberry Bread Pudding offers a fresh twist on the classic dessert, making it a standout at any brunch or springtime celebration. With Canadian eggs providing a rich texture, this decadent yet […]

Recipe for Cheddar Bacon Zucchini Muffins
Food

Recipe for Cheddar Bacon Zucchini Muffins from Chef Dale MacKay

May 18, 2025 Emilea Semancik

These Cheddar Bacon Zucchini Muffins by Chef Dale MacKay are a savoury and irresistible choice for your next brunch gathering. Hearty and flavourful with the perfect balance of sharp cheddar and crispy bacon, these muffins […]

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Most Recent Posts

  • Old Photographs of the Atwater Filtration Plant (1922 - 1940)
    Old Photographs of the Atwater Filtration Plant (1922 – 1940)
    April 30, 2026
  • Thom Niles
    “A Day in the Life” with: Performing Artist Thom Niles
    April 29, 2026
  • Dans la rue
    Charitable Choices: Anick Desrosiers of Dans la rue
    April 28, 2026
  • Shadow
    Shadow the dog is looking for a new home in the Montréal area
    April 28, 2026
  • Wildwood Nature Escape
    Homegrown Business: Genevieve Cooke of Wildwood Nature Escape
    April 27, 2026
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