O’Pulence MTL is a personal chef and catering business. They cater private small group event gatherings and specialise in weekly meals that range from simple to sophisticated, including culinary cuisine. Additionally, O’Pulence MTL introduced the […]
Nothing conjures up warm, nostalgic memories quite like classic, retro holiday dishes. To embrace the magic of the season, Egg Farmers of Canada is partnering with renowned Canadian chefs to put a fresh spin on […]
Chef Chuck Hughes shared with us this Savoury Breakfast Bread Pudding recipe from his new cookbook, Chuck’s Home Cooking. This one-pan dish is perfect for a sleepover breakfast, brunch, or a lazy dinner with some […]
Chef Marie J Modeste shared with us their recipe for Udon & Beyond, one of many in their Colourful Curry Creations series. One of their clients’ favourites, is a wonderful dish infusing udon noodles in […]
Chef Chuck Hughes shared with us this Maple Pecan Pie recipe from his new cookbook, Chuck’s Home Cooking. It’s a perfect mix of sweet, gooey, crunchy, and savoury. Maple Pecan Pie Serves 8 Ingredients: Pastry […]
Chef Chuck Hughes shared with us this Lamb Ragu with Conchiglioni recipe from his new cookbook, Chuck’s Home Cooking. Perfect for a cozy dinner, this recipe not only satisfies the palate but also warms the […]
With holiday parties around the corner, Club House brings us this delicious recipe for Cranberry Rum Brie that is the perfect snack to bring to any party you may be invited to. You can even […]
Delight your senses and reinvent your holiday traditions with this sumptuous Soy and Maple Roasted Turkey recipe. Brought to you by the inventive kitchen at Think Turkey, this recipe infuses the classic festive bird with […]
Chef Chuck Hughes shared with us this Potato Risotto recipe from his new cookbook, Chuck’s Home Cooking. This recipe is a fun twist on risotto, and my kids love to make and eat it. Slowly […]
Chef Chuck Hughes shared with us this Fried Chicken with Hot Pepper Maple Glaze recipe from his new cookbook, Chuck’s Home Cooking. Sweet, crispy, salty, spicy, and deep-fried, this recipe ticks all the boxes. The […]
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