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HomeCookbook

Cookbook

Recipe for California Salad
Food

Recipe for California Salad from Cookbook Arthurs: Home of the Nosh

May 4, 2025 Demian Vernieri

This vibrant California Salad from Arthurs: Home of the Nosh brings the refreshing flavours of Montreal’s Arthurs Nosh Bar to your table, with poached chicken, fresh veggies, and a tangy almond dressing. Topped with crispy […]

Recipe for Mami's Cheesecake
Food

Recipe for Mami’s Cheesecake from Cookbook Arthurs: Home of the Nosh

April 27, 2025 Demian Vernieri

This rich, velvety cheesecake—layered over a marbled sponge base and topped with tangy raspberry coulis—is a beloved family recipe straight from the pages of Arthurs: Home of the Nosh. Known as Mami’s Cheesecake, it’s a […]

Recipe for Mexican Shrimp Cocktail
Food

Recipe for Mexican Shrimp Cocktail from Chef Chuck Hughes

December 22, 2024 Demian Vernieri

Chef Chuck Hughes shared with us this Mexican Shrimp Cocktail recipe from his new cookbook, Chuck’s Home Cooking. Inspired by Mexican seafood cocktails,  his version adds cocktail sauce to thicken it up and give it […]

Recipe for Seafood Chowder
Food

Recipe for Seafood Chowder from Chef Chuck Hughes

December 15, 2024 Demian Vernieri

Chef Chuck Hughes shared with us this Seafood Chowder recipe from his new cookbook, Chuck’s Home Cooking. It can be made with any seafood or leftover fish, and topping the thick, creamy chowder with homemade […]

Recipe for Savoury Breakfast Bread Pudding
Food

Recipe for Savoury Breakfast Bread Pudding from Chef Chuck Hughes

November 24, 2024 Demian Vernieri

Chef Chuck Hughes shared with us this Savoury Breakfast Bread Pudding recipe from his new cookbook, Chuck’s Home Cooking. This one-pan dish is perfect for a sleepover breakfast, brunch, or a lazy dinner with some […]

Recipe for Maple Pecan Pie
Food

Recipe for Maple Pecan Pie from Chef Chuck Hughes

November 10, 2024 Demian Vernieri

Chef Chuck Hughes shared with us this Maple Pecan Pie recipe from his new cookbook, Chuck’s Home Cooking. It’s a perfect mix of sweet, gooey, crunchy, and savoury. Maple Pecan Pie Serves 8 Ingredients: Pastry […]

Recipe for Chocolate Banana Buns
Food

Recipe for Chocolate Banana Buns from Chef Chuck Hughes

September 22, 2024 Demian Vernieri

Chef Chuck Hughes shared with us this Chocolate Banana Buns recipe from his new cookbook, Chuck’s Home Cooking. They’re decadent, chewy, sweet, and a little salty. Enjoy! Chocolate Banana Buns Makes 12 buns Ingredients: Filling […]

Orange Chick’n
Food

Orange Chick’n from Lloyd Rose’s Cookbook “Crazy Good Vegan”

November 20, 2022 Chiara Di Lena

This vegan-friendly recipe is sure to become a fan favourite because of its sweet and spicy flavours. With a crispy exterior and an irresistible sauce to go with it, you’re sure to make it again […]

Homestyle Braised Tofu
Food

Homestyle Braised Tofu from Cookbook The Vegan Chinese Kitchen

September 18, 2022 Demian Vernieri

Chef Hannah Che shared her recipe for Homestyle Braised Tofu from her book, The Vegan Chinese Kitchen – Modern Recipes and Stories from a Thousand-Year-Old Tradition. Homestyle Braised Tofu Serves 4 to 6 – 3 […]

Food

Dutch Babies from Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts

October 17, 2021 admin

“Many years ago, I worked at a seaside inn/restaurant on Vancouver Island called Sooke Harbour House. The deal was sweet: seaside, local day-boat fish, several gardeners on staff, foragers, all food was from a 5K […]

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Most Recent Posts

  • Oliver Ghoul
    Five Minutes With: Montréal Artist Oliver Ghoul
    May 30, 2025
  • Old Photographs of Hockey in Montréal (1950-1961)
    Old Photographs of Hockey in Montréal (1950-1961)
    May 29, 2025
  • Kayla Diamond
    “A Day in The Life” with: Montréal Producer and Songwriter Kayla Diamond
    May 28, 2025
  • Khalid
    Khalid the dog is looking for a new home in the Montréal area
    May 27, 2025
  • Digital Practice
    Homegrown Business: Paul Jozsef of Digital Practice
    May 26, 2025
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