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  • [ October 8, 2025 ] “A Day in the Life” with: Montréal Visual Artist Alice Picard Arts
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Recipe for Deep Fried Olives
Food

Recipe for Deep Fried Olives from Mazola

January 21, 2024 Demian Vernieri

With the Super Bowl being less than a month away, it’s time we started getting our plans sorted. Mazola shared with us this recipe for Deep Fried Olives, a wonderful appetizer option. Made with Mazola […]

Sheet Pan Chicken
Food

Bonnie Stern’s Sheet Pan Chicken with Lemon and Olives

November 6, 2022 Demian Vernieri

Canadian culinary legend Bonnie Stern shared her recipe for Sheet Pan Chicken with Lemon and Olives from her new book “Don’t Worry, Just Cook”, written with her daughter, Anna Rupert, and featuring a Foreword from […]

Stewed Turkey Thighs
Food

Stewed Turkey Thighs with Tomatoes, Olives, and Garlic by Chef Chuck Hughes

June 12, 2022 Chiara Di Lena

For this week’s recipe, Chef Chuck Hughes shared his simple and incredibly tasty recipe for stewed turkey thighs with tomatoes, olives, and garlic. Chuck is the co-owner and executive chef of Montreal hot-spot Garde Manger. […]

Weekly Newsletter

Most Recent Posts

  • Alice Picard
    “A Day in the Life” with: Montréal Visual Artist Alice Picard
    October 8, 2025
  • Tom
    Tom the dog is looking for a new home in the Montréal area
    October 7, 2025
  • Sustainable Youth Canada
    Charitable Choices: Nico Serreqi and Mairin Burke of Sustainable Youth Canada
    October 7, 2025
  • Kleton Manufacturing
    Homegrown Business: Braden Green of Kleton Manufacturing
    October 6, 2025
  • Cherry Clafoutis
    Recipe for Cherry Clafoutis from Farm Boy
    October 5, 2025
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