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Club House

Recipe for Cranberry Rum Brie
Food

Recipe for Cranberry Rum Brie from Club House

October 20, 2024 Lauren Kannwischer

With holiday parties around the corner, Club House brings us this delicious recipe for Cranberry Rum Brie that is the perfect snack to bring to any party you may be invited to. You can even […]

Recipe for Vegan Barbacoa
Food

Recipe for Vegan Barbacoa from Club House

November 19, 2023 Demian Vernieri

Club House shared with us this delicious recipe for Vegan Barbacoa, a plant-based twist on the classic dish. Grilled eggplant and portobello mushrooms, seasoned to perfection, create a flavourful and satisfying filling that pairs beautifully […]

Recipe for Creepy Crawly Cake Truffles
Food

Recipe for Creepy Crawly Cake Truffles from Club House

October 29, 2023 Demian Vernieri

Club House shared with us this delicious recipe for Creepy Crawly Cake Truffles. These delectable cake truffles are the ultimate Halloween treat, combining the sweetness of cake with a touch of eerie creativity. Infused with […]

Recipe for Gingersnap Pumpkin Pie
Food

Recipe for Gingersnap Pumpkin Pie from Club House

October 22, 2023 Demian Vernieri

Club House shared with us this tasty recipe for Gingersnap Pumpkin Pie, a delightful twist on the classic. This pie is a symphony of textures and tastes, starting with a buttery gingersnap crust that’s perfectly […]

Recipe for Spiced Sweet Potato Anna
Food

Recipe for Spiced Sweet Potato Anna from Club House

October 15, 2023 Demian Vernieri

Club House shared with us this tasty recipe for Spiced Sweet Potato Anna, courtesy of Jessica Waks. Thin slices of sweet potatoes are meticulously layered with a medley of aromatic spices, including thyme, sage, nutmeg, […]

Recipe for Newfoundland Savoury Stuffing
Food

Recipe for Newfoundland Savoury Stuffing from Club House

October 8, 2023 Demian Vernieri

Club House shared with us this delicious recipe for Newfoundland Savoury Stuffing, a simple yet comforting dish that is a delightful addition to any holiday table or Sunday supper. With just a handful of ingredients, […]

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Most Recent Posts

  • Chef Olivier Renaud
    Season to Taste: Chef Olivier Renaud of Brasserie 701
    May 3, 2026
  • Maléfique
    Maléfique the cat is looking for a new home in the Montréal area
    May 2, 2026
  • Gentiane Michaud Gagnon
    Five Minutes With: Jazz Pianist Gentiane Michaud Gagnon
    May 1, 2026
  • Old Photographs of the Atwater Filtration Plant (1922 - 1940)
    Old Photographs of the Atwater Filtration Plant (1922 – 1940)
    April 30, 2026
  • Thom Niles
    “A Day in the Life” with: Performing Artist Thom Niles
    April 29, 2026
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