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Chocolate Pouding Chomeur by the Irish-Canadian baker, Gavan Knox

July 3, 2022 Sofia Touboul

For World Chocolate Day, taking place on July 7th, the semi-finalist of The Great Chocolate Showdown, Gavan Knox, pays homage to cocoa by sharing with us his new recipe for Chocolate Pouding Chomeur. Chocolate Pouding […]

Stewed Turkey Thighs
Food

Stewed Turkey Thighs with Tomatoes, Olives, and Garlic by Chef Chuck Hughes

June 12, 2022 Chiara Di Lena

For this week’s recipe, Chef Chuck Hughes shared his simple and incredibly tasty recipe for stewed turkey thighs with tomatoes, olives, and garlic. Chuck is the co-owner and executive chef of Montreal hot-spot Garde Manger. […]

Whole Roasted Mediterranean-style Cauliflower by AYLA
Food

Whole Roasted Mediterranean-style Cauliflower by AYLA

June 5, 2022 Sofia Touboul

For this week, the chef of the restaurant AYLA shared with us this amazing Whole Roasted Mediterranean-style Cauliflower recipe. AYLA is an Eastern Mediterranean-inspired restaurant located in the heart of Griffintown at 386 Richmond Street. […]

Signature Salmon Tataki by RYU
Food

Signature Salmon Tataki by RYU

May 29, 2022 Sofia Touboul

For this week, the chef of the restaurant RYU shared with us this super fresh Signature Salmon Tataki recipe. RYU offers a traditional Japanese experience with a modern touch. Having three locations in Montreal, RYU […]

All Dressed Baked Eggs on Crispy Rice
Food

All Dressed Baked Eggs on Crispy Rice by Chef Minh Phat

April 10, 2022 Demian Vernieri

For this week, Chef Minh Phat shared with us this delicious All Dressed Baked Eggs on Crispy Rice recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate easy, […]

Food

Soba Noodle & Veggie Bowl by La Comida MTL

March 20, 2022 Sofia Touboul

La Comida MTL offers healthy, tasty, convenient and ready-to-eat meals in 2-3 minutes using natural ingredients. They offer a new menu every Sunday at 4 pm, to be ordered by Wednesday at 12:30 pm, for […]

Cajun shrimp & Latin fusion salad
Food

Cajun shrimp & Latin fusion salad by Monsieur Chef

March 6, 2022 Sofia Touboul

Monsieur Chef is one of Montreal’s top-rated private chefs and he is here to redefine the private chef experience by creating a new era of gourmet fusion food that is made and served wherever you […]

Madeleines
Food

Madeleines par Vincent Clément

February 27, 2022 Sofia Touboul

La Pâtisserie Madeleine nous a partagé sa fameuse recette de madeleines concoctées par Vincent Clément. Cette recette saura vous réconforter du froid ou juste satisfaire les gourmands. D’autres grands classiques de la pâtisserie française sont […]

Scallop ceviche with pistachios
Food

Scallop ceviche with pistachios recipe by Patricia Canales

February 20, 2022 Demian Vernieri

Patricia Canales shared this week’s recipe with us for Scallop ceviche with pistachios from Soleil du Sud. “It is with a heart filled with joy that I share my passion with you! 😊 Which is […]

Chicken wings with Chimichurri and Garlic Sauce
Food

Chicken wings with Chimichurri and Garlic Sauce by Chef Naïka

January 30, 2022 Sofia Touboul

Chef Naïka is a private Chef and caterer who brings unique flavour to your meals. She offers different kinds of services such as; takeout meals, prep meals, private Chef at home and brunch. She loves […]

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Weekly Newsletter

Most Recent Posts

  • Recipe for Spanish Omelet with Egg Whites
    Recipe for Spanish Omelet with Egg Whites from Mazola
    August 17, 2025
  • Quilico
    Quilico the cat is looking for a new home in the Montréal area
    August 16, 2025
  • Doughnuts (donuts) around the world: Unique variations from every continent
    August 15, 2025
  • Justin Karas
    Five Minutes With: Montréal Folk Singer Justin Karas
    August 15, 2025
  • Brad MacDonald
    Tragedy Plus Time: Montréal Comedian Brad MacDonald
    August 14, 2025
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