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Roasted Vegetable Sheet Pan Gnocchi
Food

Recipe for Creamy Roasted Vegetable Sheet Pan Gnocchi by Lindsay Pleskot

January 5, 2025 Demian Vernieri

This Creamy Roasted Vegetable Sheet Pan Gnocchi recipe is jam-packed with flavour and comes together easily with everything tossed right onto the same pan to bake away and create the perfect sauce for perfectly plump […]

Recipe for Caramelized Maple Parsnip Soup by Matty Matheson
Food

Recipe for Caramelized Maple Parsnip Soup by Matty Matheson

December 29, 2024 Demian Vernieri

Parsnips rule. Make this soup. Sunchoke chips rule. Make these little chips. Ricotta rules. Add this to your soup. Maple syrup is insane. Keep a little bottle up your sleeve like Will Ferrell in Elf. […]

Recipe for Bonitisimas and Quiteño Style Tamarillo Hot Sauce
Food

Recipe for Bonitisimas and Quiteño Style Tamarillo Hot Sauce

April 16, 2023 Demian Vernieri

Executive Chef Andrés Dávila from Casa Gangotena in Ecuador shared with us his recipe for the Bonitisimas and the preferable Quiteño Style Tamarillo Hot Sauce so you can try this at home. Bonitisimas are a […]

Arctic Char
Food

Arctic Char, with Spiced Lentils, Parsley and Sweet Potato Cubes

March 12, 2023 Demian Vernieri

Chef Mike Greenberg shared with us this healthy, complex, and surprisingly easy to prepare Arctic Char, with Spiced Lentils, Parsley and Sweet Potato Cubes recipe. It also pairs beautifully with an off-dry gewürztraminer. Enjoy! Arctic […]

Egg Drop Soup
Food

Egg Drop Soup with Corn and Chicken from Chef Minh Phat Tu

November 27, 2022 Demian Vernieri

October 14 was World Egg Day, and to celebrate, the Egg Farmers of Canada sent us Montréal Chef Minh Phat’s Egg Drop Soup recipe to share with our readers. Enjoy! Egg Drop Soup with Corn […]

Shrimp Roll
Food

Chef Ned Bell’s Shrimp Roll With Chili Lime Mayo

October 23, 2022 Demian Vernieri

Chef Ned Bell has forged a unique path as a chef advocate for healthy oceans and waterways, keynote speaker and educator, and now owner and chef at Naramata Inn. As a Buy BC’s Chef Ambassador, […]

Al Pastor Style Turkey Tacos
Food

Al Pastor Style Turkey Tacos, by Chef Chuck Hughes

October 16, 2022 Chiara Di Lena

Chuck Hughes wants to spice up your grills with a BBQ recipe that brings the flavours of Mexico to the barbecue. His recipe ‘Al Pastor-Style BBQ Tacos,’ combines turkey, unique spices, peppers, and pineapple, which […]

Kama'āina Experience
Business

Homegrown Business: Jennifer Flores, Founder of The Kama’āina Experience

July 18, 2022 Sofia Touboul

The Kama’āina Experience is an authentic Hawaiian cuisine pop-up series that introduces Hawaiian culture through food and entertainment. Do not miss their pop-up experience at Restaurant L’Orignal in the Old Port on Sunday, July 24! […]

Stewed Turkey Thighs
Food

Stewed Turkey Thighs with Tomatoes, Olives, and Garlic by Chef Chuck Hughes

June 12, 2022 Chiara Di Lena

For this week’s recipe, Chef Chuck Hughes shared his simple and incredibly tasty recipe for stewed turkey thighs with tomatoes, olives, and garlic. Chuck is the co-owner and executive chef of Montreal hot-spot Garde Manger. […]

Whole Roasted Mediterranean-style Cauliflower by AYLA
Food

Whole Roasted Mediterranean-style Cauliflower by AYLA

June 5, 2022 Sofia Touboul

For this week, the chef of the restaurant AYLA shared with us this amazing Whole Roasted Mediterranean-style Cauliflower recipe. AYLA is an Eastern Mediterranean-inspired restaurant located in the heart of Griffintown at 386 Richmond Street. […]

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Weekly Newsletter

Most Recent Posts

  • Tragedy Plus Time: Montréal Comedian Omar Farag
    Tragedy Plus Time: Montréal Comedian Omar Farag
    May 8, 2025
  • Darragh Mondoux
    “A Day in the Life” with: Montréal Artist Darragh Mondoux
    May 7, 2025
  • Chocolatine
    Chocolatine the dog is looking for a new home in the Montréal area
    May 6, 2025
  • Vox Aeterna
    Charitable Choices: Kerry-Anne Kutz of Vox Aeterna
    May 6, 2025
  • Dupuis
    Homegrown Business: Catherine Dupuis of Dupuis
    May 5, 2025
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