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Recent News
  • [ January 31, 2023 ] Charitable Choices: Welcome Collective Charity
  • [ January 30, 2023 ] Homegrown Business: Stanley Dumornay, Co-Founder and President of Dumornay-Delis Food Manufacturing Business
  • [ January 29, 2023 ] Recipe for a Cubano Sandwich from Earls Food
  • [ January 28, 2023 ] Larry the cat is looking for a new lovely home in the Montréal area Lifestyle
  • [ January 27, 2023 ] “Five Minutes With” Montreal music producer, Dalas Music
Homechef

chef

Egg Drop Soup
Food

Egg Drop Soup with Corn and Chicken from Chef Minh Phat Tu

November 27, 2022 Demian Vernieri

October 14 was World Egg Day, and to celebrate, the Egg Farmers of Canada sent us Montréal Chef Minh Phat’s Egg Drop Soup recipe to share with our readers. Enjoy! Egg Drop Soup with Corn […]

Shrimp Roll
Food

Chef Ned Bell’s Shrimp Roll With Chili Lime Mayo

October 23, 2022 Demian Vernieri

Chef Ned Bell has forged a unique path as a chef advocate for healthy oceans and waterways, keynote speaker and educator, and now owner and chef at Naramata Inn. As a Buy BC’s Chef Ambassador, […]

Al Pastor Style Turkey Tacos
Food

Al Pastor Style Turkey Tacos, by Chef Chuck Hughes

October 16, 2022 Chiara Di Lena

Chuck Hughes wants to spice up your grills with a BBQ recipe that brings the flavours of Mexico to the barbecue. His recipe ‘Al Pastor-Style BBQ Tacos,’ combines turkey, unique spices, peppers, and pineapple, which […]

Kama'āina Experience
Business

Homegrown Business: Jennifer Flores, Founder of The Kama’āina Experience

July 18, 2022 Sofia Touboul

The Kama’āina Experience is an authentic Hawaiian cuisine pop-up series that introduces Hawaiian culture through food and entertainment. Do not miss their pop-up experience at Restaurant L’Orignal in the Old Port on Sunday, July 24! […]

Stewed Turkey Thighs
Food

Stewed Turkey Thighs with Tomatoes, Olives, and Garlic by Chef Chuck Hughes

June 12, 2022 Chiara Di Lena

For this week’s recipe, Chef Chuck Hughes shared his simple and incredibly tasty recipe for stewed turkey thighs with tomatoes, olives, and garlic. Chuck is the co-owner and executive chef of Montreal hot-spot Garde Manger. […]

Whole Roasted Mediterranean-style Cauliflower by AYLA
Food

Whole Roasted Mediterranean-style Cauliflower by AYLA

June 5, 2022 Sofia Touboul

For this week, the chef of the restaurant AYLA shared with us this amazing Whole Roasted Mediterranean-style Cauliflower recipe. AYLA is an Eastern Mediterranean-inspired restaurant located in the heart of Griffintown at 386 Richmond Street. […]

Focaccia, straciatella, basilic et miel épicé
Food

Focaccia, straciatella, basilic et miel épicé par Frédéric St-Aubin, chef propriétaire du restaurant Moleskine

May 8, 2022 Sofia Touboul

Moleskine, le sublime restaurant situé au 3422 avenue du Parc, nous propose cette semaine leur recette de Focaccia, straciatella, basilic et miel épicé concoctée par leur chef propriétaire Frédéric St-Aubin. Cette recette gourmande saura vous […]

All Dressed Baked Eggs on Crispy Rice
Food

All Dressed Baked Eggs on Crispy Rice by Chef Minh Phat

April 10, 2022 Demian Vernieri

For this week, Chef Minh Phat shared with us this delicious All Dressed Baked Eggs on Crispy Rice recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate easy, […]

Cake à l'orange
Food

Cake à l’orange et sa crème fouettée aux agrumes par Céline Diallo

April 3, 2022 Sofia Touboul

La chef du café-buvette Brouillon, Céline Diallo, nous a partagé sa délicieuse recette de cake à l’orange avec sa crème fouettée aux agrumes. J’ai eu la chance de goûter ce cake que j’ai vraiment adoré […]

Tartare de Cerf du Vandale
Food

Tartare de Cerf par Alexandre Payon, Chef du Vandale

March 27, 2022 Sofia Touboul

Le Vandale, restaurant branché du Vieux-Port, nous propose cette semaine une recette de Tartare de Cerf concoctée par le Chef Alexandre Payon. Instagram | Facebook | Site Web Tartare de Cerf du Vandale Pour 100g de pointe d’épaule de […]

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Most Recent Posts

  • Welcome Collective
    Charitable Choices: Welcome Collective
    January 31, 2023
  • Dumornay-Delis Food Manufacturing
    Homegrown Business: Stanley Dumornay, Co-Founder and President of Dumornay-Delis Food Manufacturing
    January 30, 2023
  • Cubano Sandwhich
    Recipe for a Cubano Sandwich from Earls
    January 29, 2023
  • Larry
    Larry the cat is looking for a new lovely home in the Montréal area
    January 28, 2023
  • Dalas
    “Five Minutes With” Montreal music producer, Dalas
    January 27, 2023
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